All-Time Favorite Game Bird Recipes
Author: Creative Publishing International
More than 150 tantalizing recipes offer both classic and contemporary ideas for serving up all types of upland birds and waterfowl, including turkey, pheasant, partridge, grouse, quail, dove, woodcock, goose duck, teal. Easy-to-follow instructions and nutrition information make this book essential to every game-bird enthusiast. Also included are 10 complete menus to take the guesswork out of entertaining, even for the novice. Extensive index.
Recipes include: Barbecue-smoked Turkey, Parmesan Pheasant, Apple Cider Partridge, Lemon-Honey Ruffed Grouse, Oriental Grilled Quail, Herbed Sharptail Sauté, Woodcock Rumaki, Goose Pot Pie, Sweet & Sour Duck, and more.
See also: Pattern Classification or Organizing Change
2009 Kitchen Deluxe Wall Calendar
Author: Christel Rosenfeld
Warm and cozy with the inviting aromas of cooking food, the kitchen is a place for family and friends to gather and share the many wonders of food, conversation, and togetherness. From the lens of Christel Rosenfeld comes this hugely popular annual collection of culinary still-life photography. This 2009 deluxe Kitchen calendar also includes a great deal of fascinating food lore.
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